Page 7 - Artesia Community Guide 2021
P. 7

Welcome Letter  | Get to Know Artesia
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                                           Welcome to Artesia, New Mexico.



                                         Mention the name “Artesia” and most people think of
                                         water. And while it is true that Artesia was “born of water”
                                         in the heart of the Pecos River Valley, it took more than
                                         one kind of well to keep Artesia growing and flourishing
                                         up until today. The Pecos River Valley region, named after
                                         the Native American word meaning “the place where there
                                         is water,” reaches from northern New Mexico deep into
                                         Texas, where it merges with the Rio Grande. The town of
                                         Artesia sprang up in the middle of the Pecos Valley along
                                         the railroad’s route in the late 1890’s.
                                         Actually “Artesia” is our town’s third name. The first
                                         was “Miller,” which came from a railroad employee and
          the local siding named after him. Our town was then briefly known as “Stegman” after the first
          postmistress, none other than Sallie Chisum Robert Stegman. With the discovery of artesian wells
          in the area the fledgling town was renamed “Artesia”
          in 1903 and officially incorporated in 1905.Fun
          Fact: First American Bank (pictured on the right),   Photo courtesy of First American Bank in 2018
          established in 1903, is the only business in Artesia
          that has been in business longer than the town.

          The artesian wells were an attraction to early
          settlers – artesian water is stored under great
          pressure, and when tapped into the water spouted
          up like a fountain, sometimes as high as 15-20
          feet. Artesia became an agricultural oasis as water
          flowed freely for many years until the early 1920s
          when many of the area’s artesian wells began to
          dwindle due to a drop in the water table pressure.

          Heads began to turn in 1924 when another kind of
          well was discovered. The Illinois #3 oil well came in, opening the Artesia oil fields locally and the
          Permian Basin regionally. Today, the oil and gas industry continues to flourish in the Artesia area
          with many dairy farms, pecan orchards, corn fields, alfalfa fields, pinto beans, and numerous ranches.


                          Hayley Klein, Executive Director
                          ARTESIA CHAMBER of COMMERCE

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